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Recipe -Quesadilla Quiche.txt
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2003-01-31
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From webmaster@nikibone.com Thu Jan 16 05:49:40 2003
Quesadilla Quiche
2 pie crusts
1 c chopped onion
1 tbsp oil
1 c chopped tomatoes
1/2 c sliced black olives
1/2 tsp garlic powder
1/4 tsp chili powder
1/4 tsp pepper
2 eggs, beaten
1 1/4 tbsp hot sauce (this can be deleted)
1 c each shredded Monterey Jack and Cheddar cheeses
Put one pie crust in pan. Put half the cheeses in it. Fry onion in oil until
soft. Pull off heat and add ingredients through eggs. Mix. Pour on top of
cheeses. In separate bowl or pan from onion mixture combine remaining cheese
and eggs and hot sauce (if wanted, keep enough egg out to brush the top of
the remaining crust with, about a tsp). Pour on top of onion mixture. Top
with remaining crust. Put some steam vents in the crust. brush with egg that
you set aside.
Bake in a 375 degree oven about 55 minutes. Remove and let stand for at
least 5 minutes so that the ingredients will set. Cut into wedges and serve.
--
Niki